Leek & Smoked Bacon Potato Mash
Using Lucas Potato Topping Mix - 20053040
Product Recipe J12A (Additional Recipes) & J12 (Plain Mash)
Product make up:
To make a 1 Kg mix take 200g of the potato topping mix and add 800g cold water and leave to hydrate.
To this add 100g Leeks (blanched/cold) and 100g Cooked Bacon.
Associated How-to videos
Other Recipes using Lucas Potato Topping Mix
J12A (Additional Recipes)
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